New Year’s Eve at Bolero

Happy Holidays! 🎄

New Year’s Eve Menu:

. Cheese selection
from the softest to the hardest

. The Fresh Year Salad

……………….

The grilled extravaganza

. Marinated portobello mushrooms
topped with olive oil and parmigiano

. Tender salmon
glazed with butter and Woka’s rub

. Sexy chicken breast rolls
served with mashed potatoes and herbs

. Juicy beef tenderloin

……………….

. Caramelized Almonds Tiramisu

Cotillons, the bolero way
Behind the decks: Pauly hash
110 USD per person
For reservation 03 30 29 29